Semolina Bread
Next time you go to the bakery to pick up some bread for panini sandwiches, be sure to pick up a semolina bread. Semolina bread is a great bread that will really make your panini that much better.
So what’s so special about semolina bread? Well for one, it’s made with semolina. Semolina flour is made from durum wheat and it has a distinctive flavor. It’s also the type of flour that’s used to make pasta. Semolina bread can also be made with a mixture of semolina flour and other flours.
Using semolina bread for a panini sandwich is a great match. The chewy texture of the bread goes well with lots of ingredients. If you’re looking for a bread to hold it’s own on a panini that filled with rich, bold flavorful ingredients then try this bread.
Since the flavor of this bread is good enough to eat alone, why not try the most simple of panini so that you don’t lose the flavor. Add several slices of fresh garden tomato, basil, olive oil and some mozzarella cheese. I call this the tomato panini but you’ll call it delicious. I seriously could live on these all summer long.
If you have a great farmer’s market or grow your own tomatoes in your vegetable garden, then you really must try the tomato panini with a Black Krim tomato. You’ll never buy a regular supermarket tomato again after you have a Black Krim.
So when you’re making panini sandwiches, you really can’t go wrong with Semolina Bread.









